Diary of a Network Geek

This has been more effective than anything else.

Like a lot of middle-aged men, I’ve put on a few pounds, and the pandemic lock-down, which had me working literally steps from my kitchen, hasn’t helped either. When I was younger, I actually worked out quite a bit and was able to mostly keep my weight in check. I did try to eat healthily and not overindulge in anything, but I really put my weight down to being very active. Unfortunately, as time has gone on, I find that I can’t keep the weight off as well with just exercise.

I’ve been fairly successful simply counting calories, but, sooner or later, I get tired of doing that and the weight creeps back up. My wife and I tried the Sugar Busters Diet, but it seemed like there was sugar or corn syrup in EVERYTHING. I mean, why does sausage need corn syrup in it? It’s crazy. My wife has done the Atkins Diet and had good success. But, this time around, after reading a bit more, she wanted to try the Keto Diet. She said it sounded easier and less restrictive than Atkins. Mostly, it’s gone well. Of course, part of that is due to my wife making our meals for the most part and telling me what I can and cannot eat. But, I found an easy guide to help me keep track over at The Keto Diet Explained at Daily Info Graphic. It breaks it all down for you pretty well.

Now, my wife has hit her weight goal and looks fantastic, but I’ve hit a plateau. I still have another 20 pounds to lose, but I’ve lost about 20 pounds already. I’d gotten really, really heavy just sitting around the house worrying about getting COVID. Still, I’m halfway there and I plan to keep going!

This post originally appeared on Use Your Words!

A healthy mind is a creative mind!

And, let’s face it, a healthy mind is supported by a healthy body.  Exercise is one aspect of that, but at a more fundamental level, properly fueling our bodies and minds is, I think, the most important first step.  Last week, I linked to a site to help you put your diet on autopilot.  This week, I’m suggesting that you maximize your vitamin intake.  Not through taking supplements, though that’s not a bad idea…
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I love lists!

No, really, I love making lists. Lists help me make sure that I’m not missing anything, whether it’s an important step in a process or an essential ingredient for dinner. Now, I’m trying to be healthy, so I make a grocery list before I got shopping for two reasons. First, I’m copying from the Men’s Health Grocery List, which is all healthy. Second, it helps keep me from allowing binge items into my cart. If I can stick to the list, I can keep the super-yummy cupcakes with that wonderful whipped-lard frosting out of my pantry when I’m feeling lonely, which somehow translates to being hungry. Sorry, I got a little distracted there.

So, as I was writing, I love lists, in particular lately, grocery lists. Naturally, I was excited when I saw the SmarterFitter Blog Grocery List Template for Healthy People. It’s available in both PDF and Excel format and covers most everything. Well, everything except meat. You’ll have to add that in yourself, but everything else is mostly covered in this fairly comprehensive grocery list template. And, if you grab the Excel version, it’s very easily customized to fit your personal habits and preferences.

Advice from your Uncle Jim:
"Our dignity is not in what we do but in who we are."

I love Men’s Health cooking recipes.

I got a book some weeks ago titled A Man, A Can, A Plan, A Second Helping. I meant to get the first one, but, somehow, I got the second one. It doesn’t matter, because the recipes are still great and still from Men’s Health.
The premise is simple, all the main ingredients for the recipes are things in cans that can stay on the shelf for a long time. This is the perfect cookbook for men, or women, on the go who don’t have time to go grocery shopping every single week. With this cookbook, you can plan ahead and get cans of ingredients and leave them on the shelf for weeks until you need them.

Tonight, I made my first recipe from A Man, A Can, A Plan, A Second Helping. I made Black Gold Burritos. Since this book is still available and in print, I don’t feel right listing the recipe, but, hopefully, the link to Amazon will show you what I made.
Naturally, I had a few substitutions. First, I thought I had a can of corn in the cupboard, but it turns out I had creamed corn. I drained it and used it anyway. Also, I didn’t have a full cup of red peppers, so I diced up a yellow pepper and made a cup of peppers with red and yellow combined. It turned out quite well indeed. I made three burritos to eat, and three for another time, but I ran out of wheat tortillas, so I had “stuff” left over. More than enough for two more burritos, making the eight that the recipe claims to create. Either my tortillas were smaller than theirs, or they’re making really huge portions that, somehow, don’t spill out. Mine spilled all over the plate, but Hilda seemed to like helping me clean up, so it was all good. And, take it from me, it really was ALL good! The burritos were quick, at less than an hour to prepare and cook, and very tasty!
If the original A Man, A Can, A Plan is half as good as this one, I heartily recommend them both.

No, really, it’s true!

Of course, I’ve been saying this for years, but now, according to this article on MSNHealth, scientists agree with me! So, now, almost all of my favorites are good for me. Last week, it was caffeine, now it’s peanut butter. Life is getting better!!